Menu del Ristorante
PrimiStarters
Soup of the Day
Zuppa del giorno
€ 6.95 (155 pts)
Fish Bouillabaisse
Chunks of Fish with medley of sea food and Garlic Croutes (LF)
€ 12.50 (275 pts)
Herb Peppered Beef Carpaccio
with Parmesan Shavings, Rucola Salad, Roasted Garlic and Herb Oil (GF)
€ 11.95 (265 pts)
Trio of Smoked Fish
Salmon, Tuna and Swordfish with green Salad and a touch of Lemon (LF) (GF)
Roasted Nut Tartlet
Filled with a mélange of mushrooms on a bed of Seasonal Veg (V) (N)
€ 10.95 (240 pts)
Steamed Bowl of Mussels
Infused with its own Juice, White Wine and Lemon Zest (GF) (LF)
€ 7.95 (175 pts)
PastaPasta
Spaghetti
Spaghetti with Roasted Eggplant, Cherry Tomatoes and a hint of Ricotta (V)
€ 9.95 / 11.95 (220 / 265 pts)
Trenette al Pesto
Trenette Al Pesto with French Beans and Potato Cubes (V)
Penne
Penne with Strips of Smoked Sausage and mushrooms, in tomato juice (LF)
€ 7.95 / 9.95 (175 / 220 pts)
Garganelli Chorizo
Combine Chorizo Sausage with Artichoke hearts and tomato Concasse (LF)
Risotto Seafood
Risotto Seafood with a Selection of Fish, Prawns, Mussels and Calamari
€ 10.95 / 12.95 (240 / 285 pts)
SecondiMains
Tenderloin of Beef
Crusted with Sundried Tomatoes and Cow`s Cheese on strips of Peppers, Red wine Reduction (GF)
€ 27.95 (615 pts)
Pork Fillet
On potato puree, wilted Spinach and Calvados Jus (GF)
€ 17.95 (395 pts)
Herb Crust Rack of Lamb
On Potato Dauphonoise with Pea Puree, Rosemary Jus
€ 26.50 (585 pts)
Supreme of Chicken
Wrapped in Parma Ham, Sage on a Walnut Risotto and Chive Cream (N)
€ 15.95 (350 pts)
Sea Bream Al Sale
Cooked in a Salt Crust served with Lemon (GF) (LF)
€ 19.50 (430 pts)
Grilled Sea Bass Fillet
On Cabbage with Smoked Ham, Clam Flavour Beurre Blanc (GF)
€ 22.95 (505 pts)
Grills
Uruguay Beef Tagliata
with Rucola and Parmesan Shavings (GF)GF)
Beef T Bone
T bone steak (GF)
€ 32.00 (705 pts)
Beef Rib Eye
Free Range Beef (GF)
Veal Sirloin
Holland Milk Fed Veal (GF
€ 25.95 (570 pts)
Beef Tenderloin
Polish Beef (GF)
